Beautiful crocus blossoms are easy to spot in March.

The Crocus genus is a group of perennial herbaceous plants belonging to the Iridaceae family. It includes more than 200 species distributed across Europe, Asia, and North Africa.
These flowers mainly bloom in spring, but there are also species that flower in autumn. They are known for their vibrant and bright colors, ranging from purple to yellow, white to orange, creating a true spectacle in gardens and meadows.
The crocus has a simple yet elegant design, with bell-shaped petals and a structure that often emerges from the still-cold ground, symbolizing the end of winter. The plant grows from small underground bulbs, which allow the flower to bloom rapidly when temperatures begin to rise.
Many Crocus species tolerate cold weather, and some, like Crocus sativus, are particularly well-known as a source of saffron, a valuable spice produced from its stigmas. Crocuses are also important in ecology, as they attract pollinators such as bees and, in some regions, are a vital food source for these insects during transitional periods.
In general, crocuses are easy to cultivate, love the sun, and prefer well-drained soil, making them perfect for adding a splash of colour to the garden.
In addition to their ornamental value, some Crocus species are utilized for food and medicinal purposes due to the presence of different bioactive compounds.

In the photo:
Crocus albiflorus Kit. ex Schultes
From the Herbarium Société pour l'Échange des Plantes vasculaires de l'Europe et du Bassin Méditerranéen (RO-HSepv)